
Dining
6 min readVenison Cheeseburger Sliders make a great meal or tailgating snack
The scent of woodsmoke and the promise of a hearty meal—that’s the feeling that settles in as autumn approaches for many North Dakotans. But for Jeff Benda, author of the “Wild Game & Fish Cookbook,” it’s a signal for something even more specific: deer hunting season. Forget the pumpkin spice...
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